Basic banana muffin
Author: Seema Nair
Recipe type: Dessert
Cuisine: American
Serves: 12
- 1½ cups of Plain flour
- 1 tsp baking powder
- ½ tsp baking soda
- 3 very ripe bananas
- ⅓ cup sugar ( this time I've used the regular granulated sugar )
- ¼ cup oil
- 100 ml full cream milk
- 1 medium size egg
- Sift the flour , baking powder and baking soda together.
- In a another bowl whisk and egg and add sugar and beat till the sugar is melted.
- Add in the oil and whisk together for few more times.
- Pour in the milk and mix once again.
- Now start adding the sifted flour mix in batches.
- When adding the flour use a wooden spoon and fold the mixture instead of beating it.
- Once the flour in mixed add in the mashed banana and give a final mix.
- Bake at 160 C for ~ 18 - 20 mts.
Recipe by Seemology at https://www.seemology.com/basic-banana-muffin/
3.5.3208