Low calorie and a filling meal.. you can have your browns and greens in a single dish. Raw papaya is low in calories and very high in Iron and a perfect diet meal. It flushes away all the parasites in your digestive track too. Horse gram on the other hand is a legume used to reduce water retention in your body and a slow digesting food which keeps you full for a prolonged period of time.. Horse gram is said to be more beneficial during the winter times to help your body temperature normal. Make this dish into a soup by adding 2 cups of water/stock and enjoy during the cold days. 🙂
Soaking time: over night
Preparation time : 15 mts
Cooking time : 20 mts
Serves : 4
Ingredients:
- Raw papaya – 250 g (grated)
- Horse gram – 1/2 cup
- Water/stock – 1 cup
Ingredients for pulsing:
- Fresh grated coconut/desiccated coconut – 1/2 cup
- Cumin seeds – 1/2 tsp
- Green chilies – 2
- Turmeric powder – 1/8 tsp
- Garlic – 1 (optional)
Ingredients for tempering:
- Oil – 2tsp
- Mustard seeds – 1/4 tsp
- Cumin seeds – 1/4 tsp
- Dry chilli – 2 (teared) /Chilli flakes – 1/2 tsp
- Curry leaves – 1 stem
Method:
- Wash and clean the horse gram. Be careful to look out for any stones or impurities.
- Soak it overnight to help cook faster. Horse gram takes a long time to cook. Its fast to pressure cook it.
- Pressure cook the horse gram adding water to it. It takes almost 15 mts in the pressure cooker. If you want to cook in a pan it’ll take more than half an hour.
- In the mean time you can grate the raw papaya.
- In a blender add all the ingredients for pulsing and pulse few times to a corse texture.
- Heat a pan and add oil.
- When the oil is heated add in the ingredients for tempering one by one. Be careful not to burn it.
- Now you can add the grated raw papaya and saute well. Raw papaya cooks very fast.
- When the raw papaya starts to soften add in the cooked horse gram and the pulsed ingredients and combine well.
- Add salt and cook for a few more minutes till the water in the raw papaya evaporates and the dish is soft and fluffy. Enjoy as salad ! or an accompaniment to white rice.
- If you want to make it in to a soup this is the time to add water. You may want to add a bit of salt and pepper too.
- Allow the water to boil and enjoy.
Comments by Seema Nair